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REPOUR

Innovative, efficient, cost-effective, and simple to use.

Tom Lutz, a Ph.D. chemist and family man, wine enthusiast, and “Iron Man” (he has competed in multiple triathlons and other endurance events) created an innovative product that has won over markets in the USA, South America, Japan, and Australia. In early 2023, the company Winesaver, the exclusive importer and distributor for the EU and the Middle East started distributing Repour in Europe.

Since the launch of Repour at the end of 2017, wine professionals and wine lovers around the world have chosen Repour as their No. 1 choice for preserving the freshness and quality of their wines.

After pouring another bottle of oxidized wine for his wife and himself, more than 5 years ago, Dr. Lutz decided to find an efficient solution to preserve the freshness and quality of wine.

18 months later, the research resulted in Repour, the world’s No. 1 product that preserves the quality and freshness of wine, using an innovative technological solution to absorb oxygen from an open bottle of wine, completely stopping any further deterioration of the remaining wine in the bottle.

HOW REPOUR WORKS

Did You Know?

Oxygen in an open bottle is what causes your wine to go bad.

Eliminating that oxygen is the only way to keep your wine fresh to enjoy later.

Repour eliminates 100% of the oxygen in the bottle which means wine saved with Repour stays fresh.

How Does Repour Work?

There’s a special packet inside the stopper, and material in the packet reacts with oxygen until there is NO oxygen left.

How Long Does Repour Last

One Repour keeps a 750 ml bottle fresh for up to 2 months.

You can use the same Repour multiple times on the same bottle and enjoy your wine until the bottle is empty.

Replace the original closure (cork or screw cap) with a Repour and keep it with the bottle until it’s empty.

Oxygen Absorption is the Key!

No Oxygen = Fresh Wine

How To Use Repour

Before starting to use Repour, it is necessary to remove the silver aluminum foil at the bottom of the closure and position Repour on the bottle, like the most common bottle stopper or a cap.

Simple steps to fresher wine:

  1. Each Repour stopper will save one 750ML bottle of wine.
  2. Remove the foil tab and place it in an open bottle. Repour then gets to work removing the oxygen from the wine.
  3. Repour works so well, the wine may need to “open up” again when you return to pour another glass.
  4. Keep Repour in the bottle when not pouring wine so it continues to absorb oxygen from the wine – not from the air in the room.
  5. Bottles with Repour should be stored upright.

How To Use Repour

Before starting to use Repour, it is necessary to remove the silver aluminum foil at the bottom of the closure and position Repour on the bottle, like the most common bottle stopper or a cap.

Simple steps to fresher wine:

  1. Each Repour stopper will save one 750ML bottle of wine.
  2. Remove the foil tab and place it in an open bottle. Repour then gets to work removing the oxygen from the wine.
  3. Repour works so well, the wine may need to “open up” again when you return to pour another glass.
  4. Keep Repour in the bottle when not pouring wine so it continues to absorb oxygen from the wine – not from the air in the room.
  5. Bottles with Repour should be stored upright.

Tested and certified by Eurofins Product Testing GmbH, Germany and Croatian Institute of Public Health (authorized EU laboratory)

  • Repour is 100% recyclable
  • When you empty the entire still wine bottle, dispose of the Repour cap in the plastic waste
  • Preserves specific aromas and freshness of still wine for 2 months, as on the day when the bottle was opened, for the first time
  • Significantly decrease loses in by the glass programs and encourages sales of the most profitable wines

  • Always keep the bottle with Repour in vertical position

  • Always keep Repour on bottle, while not pouring the wine

Before starting to use Repour, it is necessary to remove the silver aluminum foil at the bottom of the closure and position Repour on the bottle, like the most common bottle stopper or a cap https://www.repour.com/pages/how-to-use-repour

Tested and certified by Eurofins Product Testing GmbH, Germany and Croatian Institute of Public Health (authorized EU laboratory)

  • Repour is 100% recyclable
  • Preserves specific aromas and freshness of still wine for 2 months, as on the day when the bottle was opened, for the first time
  • Significantly decrease loses in by-the-glass programs and encourages sales of the most profitable wines

  • Always keep the bottle with Repour in vertical position

  • Always keep Repour on bottle, while not pouring the wine

our mission

We created an innovative, easy to use, cost-effective alternative to other wine preservation systems that will keep your wine perfectly fresh from the first glass to the last.

Repour eliminates wine loss in a by-the-glass program and allows you to focus on quality customer service.
Repour preserves everything that makes wine unique.
Repour preserves all your wine moments and makes the experience unforgettable.
FEATURED BY REPOUR

When you want to relax and enjoy a wine experience, use Repour!

«
REPOUR’S JOURNEY

View our gallery

I am sure Repour will be one of the next revolutions in the wine world! Repour is definitely something different, useful and easy to use. During my wine education and workshops, I always get the question how to preserve a bottle of wine after opening it and now I have the answer: in anaerobic conditions, Repour is keeping wine fresh, lively and enjoyable like the first day. We will hear a lot about it in the near future!

━ Monika Neral,
The only female ASI International gold diploma in Croatia and Italy,
2nd runner-up in the 2023/22/21 Croatian sommelier championship,
Owner of the wine and somm company VINNER, Rijeka, Croatia

Impressive preservation of the freshness and aromas in the wine, a really smart tool for restaurants, due to the small storage needed to keep the Repour!
Definitely something that will mark its presence in the wine industry in the future, booth because of the saving of wastage for restaurateurs as well as for the environmental impact it will have to avoid it!

━ Francesco Marzola,
16. ASI Best sommelier of the World 2023,
Best sommelier of Norway 2020,
Best sommelier of the Nordics 2018,
Advanced Sommelier – Court of Master Sommelier,
Wine Director @ Ambassaden, Oslo, Norway

Repour is a revolutionary product and I am delighted with its effectiveness. Until I knew about Repour, my attitude was that a bottle of wine must be consumed in 1 day. Repour absolutely changed that opinion of mine. After testing Repour with vintage red and white wines, my delight was endless. With preserved aromas and freshness, Repour significantly saved us time, our wine losses were reduced and now we open even the most expensive bottles of wine for our guests and offer them by-the-glass in my NOEL restaurant. Our guest can be sure that served wine will be of top quality, every time, without exception, exactly as it was when the bottle was opened. I am looking forward to the future and to Repour, which will bring uniform quality to all users, which is important to me as a professional sommelier, but also to my guests at NOEL.
Simple is beautiful! I enjoy the ease of use of this functional and unique product!

━ Ivan Jug,
ASI certified sommelier,
Best sommelier of Croatia 2022/21’/18’,
22. ASI Best Sommelier of the World 2023,
Co-founder of NOEL Micheline star restaurant in Zagreb and Repour tasting consultant